{"id":1230,"date":"2019-02-14T15:36:18","date_gmt":"2019-02-14T15:36:18","guid":{"rendered":"https:\/\/foodfoodeateat.co.uk\/?p=1230"},"modified":"2025-10-06T14:26:12","modified_gmt":"2025-10-06T13:26:12","slug":"bean-and-sweet-potato-burrito","status":"publish","type":"post","link":"https:\/\/foodfoodeateat.co.uk\/?p=1230","title":{"rendered":"Bean and sweet potato burrito"},"content":{"rendered":"<p>This is a bit of a faff, to be honest, but if you plan ahead and prepare the bean patty the night before it&#8217;s no too bad, and it was actually quite excellent. \u00a0The Chipotle yoghurt it quite excellent, and in fact essential to the dish. \u00a0I&#8217;d be tempted to add a sweet or sour salsa\/sauce in the future, though it certainly isn&#8217;t required.<\/p>\n<p>From Tom Kerridge &#8211; Dopamine Diet, pg. xxx<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This is a bit of a faff, to be honest, but if you plan ahead and prepare the bean patty the night before it&#8217;s no too bad, and it was actually quite excellent. \u00a0The Chipotle yoghurt it quite excellent, and in fact essential to the dish. \u00a0I&#8217;d be tempted to add a sweet or sour&#8230;<\/p>\n","protected":false},"author":1,"featured_media":1220,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[266,42,21],"class_list":["post-1230","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","tag-mexican","tag-tom-kerridge","tag-vegetarian"],"_links":{"self":[{"href":"https:\/\/foodfoodeateat.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/1230","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodfoodeateat.co.uk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodfoodeateat.co.uk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodfoodeateat.co.uk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodfoodeateat.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1230"}],"version-history":[{"count":1,"href":"https:\/\/foodfoodeateat.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/1230\/revisions"}],"predecessor-version":[{"id":6146,"href":"https:\/\/foodfoodeateat.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/1230\/revisions\/6146"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodfoodeateat.co.uk\/index.php?rest_route=\/wp\/v2\/media\/1220"}],"wp:attachment":[{"href":"https:\/\/foodfoodeateat.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1230"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodfoodeateat.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1230"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodfoodeateat.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1230"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}