Tag: Sea bream
-

Rice cooked with sea bream
Written by
on
Japanese rice cooked with dashi, instant in this case. Cooked with a whole fish rather than the suggested fillets, and I modified the cooking instructions such that I only grilled…
-

Simmered Sea Bream
Written by
on
Excellent and simple, although too sweet and I would want to reduce the sugar content by at least half. The thinly sliced ginger is superb, and actually quite important to…
-

Bream with Celery & Avgolemono Sauce
Written by
on
Wonderful way to cook bream, a lovely, firm flavourful and unavoidably spiky fish. The avegolemono sauce is a creamy one, achieved in a carbonara like fashion, delicate flavoured the…