Author: Sam
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Hyderabadi Dalchi
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Is an extraordinarily calorific take on a dal, usually the most wholesome, healthy dish you could hope to find. Swimming in ghee and flavoured with lamb offcuts, you need only…
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Pork Red Curry
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Really great, used a pre-made paste but worth it when you don’t have the luxury of an afternoon. Need to be careful with the fat which from fresh is difficult…
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Malasian Style Kari
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Not my favourite dal, but good interesting flavours from the fish sauce. But yeah, I prefer others. From 1,2,3, pg. 194
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Chicken gumbo
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Still great. Worth erring towards a thicker sauce than a soup. From 123, pg. 202
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Pepper and prawn tacos
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Loved these. Just threw the prawn, pepper, pineapple mix on the (very close-together barred) bbq and it was perfect. From 123, pg. 136