Tag: beef
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Tomahawk Steak
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Mostly following: https://thehawksmoor.com/news/how-to-cook-the-perfect-steak/ But getting some specifics for the precise cut from: https://www.donaldrussell.com/tomahawk-steak-900g-grb1153.html And it was a triumph. Finest steak I’ve cooked. Albeit I felt truly terrible for 2 days…
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Shepherd's Pie & Peas
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This is roughly taken from Gordan Ramsay’s recipe.Although I added a mix of beef mince and turkey mince, which I thought worked very well, as did the suggested grating of…
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Christmas slow-cooker filet of beef, glazed carrots and sour cream mash
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The sour cream and chive mash is exceptional, and just an awful thing to do to your body. but I wholeheartedly recommend it. It works wonderfully with some Dijon mustard.…
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Slow-Cooked Short Rib
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Done in the slow cooker for 5 or 6 hours. Removed the meat at the end and thickened the sauce on the hob (after skimming the fat). Anya potatoes are…
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Roast Topside of Beef & Carrots
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Tom Kerridge – Lose Weight pg. 156 So this takes a while… 4 hours in total. Be prepared… I don’t know exactly why, perhaps the cut was actually slightly different…
