Category: Blog
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Persian Chicken & Roasted Carrots
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The Doctor’s Kitchen, pg. 178 After the frying then the oven, the onions caught a little, although not such that the bitterness came through. Also with the chicken the pan…
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Roast Topside of Beef & Carrots
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Tom Kerridge – Lose Weight pg. 156 So this takes a while… 4 hours in total. Be prepared… I don’t know exactly why, perhaps the cut was actually slightly different…
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Pork Tenderloin with Ponzu Dressing
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Tom Kerridge – Lose Weight, pg. 166 The pork is taking more like 20 or 25 minutes, rather than 7… Confusing. Maybe this is much thicker than the intended piece?…
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Butternut Massaman Curry
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The Doctor’s Kitchen, pg. 206 I’ll be honest… Used the whole can of coconut milk. What on earth am I going to do with a partial can of coconut milk…
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Japanese Greens & Mushroom Stir Fry
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Doctor’s Kitchen, pg 159 Used buckwheat soba; Used beansprouts instead of spring onion, I believe the onion would be better, but the beansprouts are slightly better FODMAP. Couldn’t find sesame…
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Lamb Mince Curry
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Tom Kerridge – Lose Weight, pg. 160 Many onions… too many? No puy lentils, so beans. Very nice, does work with beans, needs a good couple of good pinches of…
