From Nigel Slater – Kitchen Diaries 3, pg 206
They don’t quite look like his, with the saucer like edges and the bulge in the middle. More like glorious mounds of short biscuit with a slight almond chewiness, and I wouldn’t change a thing. Absolutely outstanding.
The barest colour on the edges is enough in the oven.
It should be pointed out that Lisa did the leg work on these, I merely facilitated.
Do again.