Tag: pasta
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Puttanesca
Written by
on
Another first rate, easy to follow recipe from this book. The only slight change I would make would be to reduce the quantity of oil, which was a little over…
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One-pot spaghetti
Written by
on
Really simple, very fresh thanks to the amount of lemon zest, but I wouldn’t change it. Should have pepper, really can’t see why you would exclude it. Nice, quick dish…
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Braised Pork Rigatoni as well as Chicken, Barley Broth
Written by
on
No knife tough enough to cut the ribs down to size, but this looks very appealing. Shouldn’t have added the onion at this point, but never mind. The ribs look…