A fairly standard tray roast veg dish, but very nice nonetheless. Halloumi roasts up a treat and sprouts are always so flavoursome. From 3 2 1,pg. 154
Tag
sprouts
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A festive concoction to provide a dose of winter vitamins. Using the leftover pesto from yesterday’s courgetti dish, and the sprouts cooked in Rory O’Connell’s method, which is by far the most consistent way of boiling a sprout. Quickly stir fried together for a minute at the end.