Very nice, incredibly healthy meal. In fact the original recipe adds pasta… And I almost never object to the adoption of pasta to anything… But with hearty root vegetables and plenty of lentils to fill in the nooks and crannies, I just can’t see that it would add much, so I dropped them.
Used cayenne pepper for hot paprika, and Hungarian Paprika, the truest paprika, for the sweet. Very fine.
From Nigel Slater – Green Feast Autumn, Pg. 206