Prawn tagliatelle & Chestnut tagliatelle

This week contained too much pasta, with these two dishes adjoining a reheated bolognese which altogether caused much bloat in the tum.  Frankly I messed up both recipes through lack of care at various points, many ingredients were missed and the pasta texture wasn’t right at all.  Would possibly try again with more care paid, but neither blew me away.

From:

https://www.theguardian.com/food/2019/feb/16/four-winter-pasta-recipes-bancone-brown-shrimp-tagliolini-lamb-ragu-pappardelle-silk-handkerchiefs-tagliatelle-chestnuts-chervil